Frozen Bonito WR (Wild Caught)

Frozen Bonito WR (Wild Caught) Export

Bonito is known belongs to the family of mackerel and tuna and often gather in large schools of around 100 to 500 individuals. Their primary diet consists of small fish, crustaceans, squid, and surface-dwelling animals. Currently, this species is distributed in various sea areas in the Central and Southern regions of Vietnam.

Specification: BQF

Collecting riceland prawn from catching
Transport to factory
Fully washing by purified water
Sorting sizes
Washing it again
Weighing and packing to polybag
Quick frozen
Sticker as request
Packing into cartons and sealed
Store and transport under -18 ºC

Processing Net Weight:

95% N.W. 05% Glazing
90% N.W. 10% Glazing
(depends on client’s requirements)

Special Features:

Bonito have a long, slender body, with sizes ranging from 0.48 to 0.6 meters. Their bodies is scaleless, but the lateral lines and pectoral finlets have well-developed scales. The head and the body surface of bonito are dark blue, while their belly is silver-white. Especially, dark or black spots appear below the pectoral finlets.

Functions：

Bonito meat is rich in protein and low in fat, making it an excellent source of protein for those on a diet or trying to maintain a healthy weight.
The presence of omega-3 fatty acids in bonito meat promotes brain development and helps prevent cognitive issues such as memory loss.
Omega-3 is also beneficial for pregnant women, supporting the comprehensive development of the fetal brain.
Additionally, the abundance of vitamins such as B12, E, E1, as well as minerals like calcium, selenium, and niacin in bonito meat contributes to overall health, eye health, and bone health while reducing stress and enhancing focus.

Characteristics：

Bonito meat is firm, sweet, and delicious

Processing method：

Bonito are to be soaked in water for 15 minutes (depending on size). Rinse and ready for cooking.

Way of storage：

Bonito should be place in refrigerator (0-8˚C). If it is to be stored for some time before serving, it is better to seal properly and place in freezer (-18˚C or below).

Other notes

Bonito meat can be used as a primary or complementary ingredient in several recipes including stews, grilling, frying, and more!

Free Consultation

To contact us get more information about the supply of Frozen Bonito WR (Wild Caught) or propose co-operation, please do not hesitate to contact the information below:

Southern Fresh Foods – Brand of exporting frozen seafood from Vietnam
Address: Lot III-22, 19/5A St., Tan Binh Industrial Park, Tay Thanh Ward, Tan Phu Dist., Hochiminh City, Vietnam
Phone number: +84 948 680 404
Email: salesfreshfood@sacofoods.vn
Website: freshfoodglobal.com

Please feel free to contact or leave information via phone / email to discuss your requirements in detail and get specific information about products, delivery process and terms of co-operation. Our customer services will be pleasure to assist and answer any your questions.